









Inferno Pizzeria Napoletana
Gaithersburg
James Beard finalist Tony Conte slings wood-fired Neapolitan pizzas with dough so good it'll ruin you for delivery. The Margherita is a masterclass in simplicity.
James Beard finalist chef
Wood-fired Neapolitan
Award-winning pizza
Limited daily dough
Tips
🇮🇹"I've eaten pizza in Naples multiple times and Inferno nailed it"
⏰line starts around 4:30pm, they close when dough runs out
🍕the Margherita lets the dough shine
€€€€
Inferno Pizzeria Napoletana
GaithersburgOpens Friday at 5:00 PM










James Beard finalist Tony Conte slings wood-fired Neapolitan pizzas with dough so good it'll ruin you for delivery. The Margherita is a masterclass in simplicity.
James Beard finalist chef
Wood-fired Neapolitan
Award-winning pizza
Limited daily dough
Tips
🇮🇹"I've eaten pizza in Naples multiple times and Inferno nailed it"
⏰line starts around 4:30pm, they close when dough runs out
🍕the Margherita lets the dough shine
€€€€