Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
French Food
French FoodSaint-Placide
Saint-Malo
Escape St-Malo's crowds at this locals-loved seafood specialist where contemporary curves meet Fornasetti tableware and Chef Luc Mobihan crafts dishes like seared scallops with confit turnip chutney.
Michelin-starred dining
Contemporary design
Fish and seafood specialist
Local neighborhood gem
Tips
🐟"a wizard when it comes to fish and seafood" (Michelin Guide)
🥔"the potato mille-feuille was perfect"
💡pendant lights by designer Tom Dixon
Saint-Placide
Saint-MaloOpen
French FoodFrench FoodEscape St-Malo's crowds at this locals-loved seafood specialist where contemporary curves meet Fornasetti tableware and Chef Luc Mobihan crafts dishes like seared scallops with confit turnip chutney.
Michelin-starred dining
Contemporary design
Fish and seafood specialist
Local neighborhood gem
Tips
🐟"a wizard when it comes to fish and seafood" (Michelin Guide)
🥔"the potato mille-feuille was perfect"
💡pendant lights by designer Tom Dixon