



PERILLA steakhouse
Chicago Loop
The crew behind Perilla Korean American Fare reimagines the steakhouse with tabletop grills, Prime cuts, and wagyu beef kissed with Korean flavors. Steak tartare gets a lift from Korean pear and citrus soy, while cacio e pepe swaps pasta for chewy rice cakes.
Korean fusion steakhouse
Tabletop grilling
Prime cuts and wagyu
Modern hotel dining
Tips
đbeef fat fries are a sleeper hit
đ§rice cakes sub in for the cacio e pepe
đ„©servers cook the meat for you at the table
PERILLA steakhouse
Chicago LoopOpens Thursday at 5:00 PM




The crew behind Perilla Korean American Fare reimagines the steakhouse with tabletop grills, Prime cuts, and wagyu beef kissed with Korean flavors. Steak tartare gets a lift from Korean pear and citrus soy, while cacio e pepe swaps pasta for chewy rice cakes.
Korean fusion steakhouse
Tabletop grilling
Prime cuts and wagyu
Modern hotel dining
Tips
đbeef fat fries are a sleeper hit
đ§rice cakes sub in for the cacio e pepe
đ„©servers cook the meat for you at the table