

Le Wauthier By Cagna
Saint-Germain-en-Laye
Chef Thomas Cagna turns seasonal market finds into inventive, haute-couture French plates in a cozy, exposed-stone setting just outside Paris. Think Lobster Risotto with beurre blanc and milk jam éclairs that taste like nostalgia.
Chic bistro interior
Chef Thomas Cagna
Seasonal market cuisine
Intimate date spot
Tips
👨🍳the chef visits tables to explain his dishes
⭐"top-notch and you can tell a lot of care goes into the dishes"
🍮try the egg cream with caramel for nostalgic comfort
€€€€
Le Wauthier By Cagna
Saint-Germain-en-LayeOpens Friday at 12:00 PM


Chef Thomas Cagna turns seasonal market finds into inventive, haute-couture French plates in a cozy, exposed-stone setting just outside Paris. Think Lobster Risotto with beurre blanc and milk jam éclairs that taste like nostalgia.
Chic bistro interior
Chef Thomas Cagna
Seasonal market cuisine
Intimate date spot
Tips
👨🍳the chef visits tables to explain his dishes
⭐"top-notch and you can tell a lot of care goes into the dishes"
🍮try the egg cream with caramel for nostalgic comfort
€€€€