Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Ryô
1st Arr.
Chef Toyofumi Ôzuru trained with Japanese masters, and it shows in every precise cut. The sushi here rivals what you'd find in Tokyo: warm, perfectly seasoned rice and generous slices of pristine fish.
Master sushi chef
Minimalist Japanese design
Premium fresh fish
Open counter dining
Tips
🍣"Sushi is of the same quality as you can get in Japan"
🍚"the sushi rice was right: warm, not squished, had a generous piece of fresh and savory fish"
⏰come early or book ahead, it gets lively
Ryô
1st Arr.Open




Chef Toyofumi Ôzuru trained with Japanese masters, and it shows in every precise cut. The sushi here rivals what you'd find in Tokyo: warm, perfectly seasoned rice and generous slices of pristine fish.
Master sushi chef
Minimalist Japanese design
Premium fresh fish
Open counter dining
Tips
🍣"Sushi is of the same quality as you can get in Japan"
🍚"the sushi rice was right: warm, not squished, had a generous piece of fresh and savory fish"
⏰come early or book ahead, it gets lively