Off-Menu Burger Experience
June 11 at 5:30pm
West Chelsea's worst-kept secret: an off-menu burger with dry-aged prime beef, white cheddar, and preserved tomato, available for just 30 minutes each night.
American FoodAmerican FoodCrane Club
Meatpacking District
Vaulted ceilings and Art Deco chandeliers set the stage for woodfire cooking at this dramatic Chelsea dining hall. Come early to snag one of twelve elusive dry-aged burgers at the bar, or settle in for bone marrow, coal-roasted sweet potatoes, and steaks from the 12-foot Mibrasa grill.
Italian-ish cuisine
Woodfire cooking
Members' club downstairs
Dramatic Art Deco space
Tips
🍔try the off-menu burger (only 12 per night, 5:30-6PM)
🍠"so good everyone needs to know about how good this is" — Time Out on the sweet potato
🥖the bread basket itself is edible (seriously)
Upcoming at Crane Club
Thursday, Jun 11
Crane Club
Meatpacking DistrictOpen
American FoodAmerican FoodVaulted ceilings and Art Deco chandeliers set the stage for woodfire cooking at this dramatic Chelsea dining hall. Come early to snag one of twelve elusive dry-aged burgers at the bar, or settle in for bone marrow, coal-roasted sweet potatoes, and steaks from the 12-foot Mibrasa grill.
Italian-ish cuisine
Woodfire cooking
Members' club downstairs
Dramatic Art Deco space
Tips
🍔try the off-menu burger (only 12 per night, 5:30-6PM)
🍠"so good everyone needs to know about how good this is" — Time Out on the sweet potato
🥖the bread basket itself is edible (seriously)
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