This event is in the past.It took place on May 1, 2026 at Kitchen.
Cooking ClassCooking ClassLearn to make ceviche like a pro from Chef Luis Realpozo, a warm and patient Yucatán native with two decades of teaching under his belt. You'll master five dishes from Mango Mahi-Mahi Ceviche to smoky chipotle versions, plus take home enough to impress your friends tomorrow.
Hands-on cooking class
Yucatán-inspired cuisine
Chef-led instruction
Learn ceviche techniques
Tips
⚠️dietary requests can't be accommodated
🐟menu includes mahi-mahi, mushroom, and chipotle ceviche
🏠you'll take home portions of everything you make
Caribbean Ceviche with Chef Luis Realpozo
Novato
Cooking ClassCooking ClassLearn to make ceviche like a pro from Chef Luis Realpozo, a warm and patient Yucatán native with two decades of teaching under his belt. You'll master five dishes from Mango Mahi-Mahi Ceviche to smoky chipotle versions, plus take home enough to impress your friends tomorrow.
Hands-on cooking class
Yucatán-inspired cuisine
Chef-led instruction
Learn ceviche techniques
Tips
⚠️dietary requests can't be accommodated
🐟menu includes mahi-mahi, mushroom, and chipotle ceviche
🏠you'll take home portions of everything you make
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