Pasjoli
Ocean Park
Chef Dave Beran presses duck tableside at this moody French bistro where technique meets indulgence. Expect buttery Crab Crêpes, oozing Basque cheesecake, and a duck-fat caramel sundae in Santa Monica's loveliest dining room.
Haute French bistro
Chef-driven precision
Tableside duck spectacle
Artful open kitchen
Tips
🏛️"one of the loveliest spaces in Southern California" (LA Times)
🍰"this is the cheesecake we want to end every meal" (The Infatuation)
🍔burgers with marrow aioli available at the bar
Pasjoli
Ocean ParkOpens Friday at 5:00 PM
Chef Dave Beran presses duck tableside at this moody French bistro where technique meets indulgence. Expect buttery Crab Crêpes, oozing Basque cheesecake, and a duck-fat caramel sundae in Santa Monica's loveliest dining room.
Haute French bistro
Chef-driven precision
Tableside duck spectacle
Artful open kitchen
Tips
🏛️"one of the loveliest spaces in Southern California" (LA Times)
🍰"this is the cheesecake we want to end every meal" (The Infatuation)
🍔burgers with marrow aioli available at the bar