Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Curé Nantais
Pornic
This 140-year-old cheese was invented by a priest and still gets hand-washed in Muscadet and aged on spruce boards. Visit the Pornic fromagerie to watch the process unfold and taste the creamy, pungent result.
Historic cheese heritage
Hands-on dairy tour
Muscadet-washed rinds
Small-batch production
Tips
👋"guided tour led by a very enthusiastic woman"
💶"€2 for a tour and tasting — very reasonable"
🧀spruce board aging with Muscadet washes
Curé Nantais
Pornic




This 140-year-old cheese was invented by a priest and still gets hand-washed in Muscadet and aged on spruce boards. Visit the Pornic fromagerie to watch the process unfold and taste the creamy, pungent result.
Historic cheese heritage
Hands-on dairy tour
Muscadet-washed rinds
Small-batch production
Tips
👋"guided tour led by a very enthusiastic woman"
💶"€2 for a tour and tasting — very reasonable"
🧀spruce board aging with Muscadet washes