









Restaurante Cambados
Heliópolis
A Seville institution that imported Galicia's ocean bounty before anyone else. The pulpo a la gallega is the stuff of local legend: tender, paprika-kissed, and worth crossing town for.
Cantabrian seafood
Galician specialties
Anniversary spot
Authentic atmosphere
Tips
🐙"the pulpo a la gallega was probably the best we've ever eaten"
📱menu is QR code only — bring your phone
🍷ask your waiter for recommendations
€€€€
Restaurante Cambados
HeliópolisOpens Saturday at 1:30 PM










A Seville institution that imported Galicia's ocean bounty before anyone else. The pulpo a la gallega is the stuff of local legend: tender, paprika-kissed, and worth crossing town for.
Cantabrian seafood
Galician specialties
Anniversary spot
Authentic atmosphere
Tips
🐙"the pulpo a la gallega was probably the best we've ever eaten"
📱menu is QR code only — bring your phone
🍷ask your waiter for recommendations
€€€€