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French Food
French FoodAuffo
Endoume
Michelin-starred chef Coline Faulquier reimagines a Vallon des Auffes institution with bold, vegetable-forward marine cuisine. Perched above the Mediterranean, every table faces the sea, the Frioul islands, and the setting sun.
Michelin-starred chef
seafood institution
Vallon des Auffes
Mediterranean views
Tips
🚂"Take the TGV and head to the Vallon des Auffes to discover this very beautiful and promising restaurant!" (L'Aile ou la Cuisse)
🐟book the bouillabaisse menu 24 hours ahead
🪧look for signage when descending the stairs
Auffo
EndoumeOpens Thursday at 12:15 PM
French FoodFrench FoodMichelin-starred chef Coline Faulquier reimagines a Vallon des Auffes institution with bold, vegetable-forward marine cuisine. Perched above the Mediterranean, every table faces the sea, the Frioul islands, and the setting sun.
Michelin-starred chef
seafood institution
Vallon des Auffes
Mediterranean views
Tips
🚂"Take the TGV and head to the Vallon des Auffes to discover this very beautiful and promising restaurant!" (L'Aile ou la Cuisse)
🐟book the bouillabaisse menu 24 hours ahead
🪧look for signage when descending the stairs
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4.6