This event is in the past.It took place on February 21, 2026 at The Epicurean Connection, Sheana Davis & Ben Sessions.
Cooking Class
Cooking ClassLeave with 2-3 pounds of fresh Creme de Ricotta and a pound of flavored butter you churned yourself. Sheana Davis and Ben Sessions guide you through hands-on cheesemaking at their Sonoma creamery, complete with a spice bar for customizing your creations.
Hands-on workshop
Artisan food
Wine country experience
Take-home creations
Tips
🧀"We made butter and cheese and couldn't stop eating it"
🌿huge spice bar for custom flavors
🍷wine included, plus take-home recipe cards
Hands on Cheese-making Class
Cooking ClassCooking ClassLeave with 2-3 pounds of fresh Creme de Ricotta and a pound of flavored butter you churned yourself. Sheana Davis and Ben Sessions guide you through hands-on cheesemaking at their Sonoma creamery, complete with a spice bar for customizing your creations.
Hands-on workshop
Artisan food
Wine country experience
Take-home creations
Tips
🧀"We made butter and cheese and couldn't stop eating it"
🌿huge spice bar for custom flavors
🍷wine included, plus take-home recipe cards
Make it an outing
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