



MW Restaurant
Downtown
MW transforms the foods owners Michelle Karr-Ueoka and Wade Ueoka grew up with into refined surprises: foie gras wontons, jidori fried chicken with garlicky soy, and shave ice that's more like shaved strawberries. The desserts, from the MW candy bar to elusive ice cream sandwiches, are worth the trip alone.
Husband-wife chef team
Childhood-inspired recipes
Refined comfort food
Elevated shave ice
Tips
🍨"I thought I ordered shaved ice and I was surprised"
🍦make a special trip for Karr-Ueoka's ice cream sandwiches
🅿️follow the restaurant's parking directions to the 2nd floor garage
€€€€
MW Restaurant
DowntownOpens Friday at 5:00 PM




MW transforms the foods owners Michelle Karr-Ueoka and Wade Ueoka grew up with into refined surprises: foie gras wontons, jidori fried chicken with garlicky soy, and shave ice that's more like shaved strawberries. The desserts, from the MW candy bar to elusive ice cream sandwiches, are worth the trip alone.
Husband-wife chef team
Childhood-inspired recipes
Refined comfort food
Elevated shave ice
Tips
🍨"I thought I ordered shaved ice and I was surprised"
🍦make a special trip for Karr-Ueoka's ice cream sandwiches
🅿️follow the restaurant's parking directions to the 2nd floor garage
€€€€