



Restaurant Héritage - Les Chalets du Mont d'Arbois
Megève
Chef Marc-Henri Mazure brings Michelin pedigree to the Alps, serving generous mountain cuisine that worships local producers. Think Beaufort-laced snails, truffle-kissed chicken, and a Rothschild soufflé that arrives like edible theater.
Michelin-starred chef
Alpine terroir cuisine
Refined mountain dining
Savoyard specialties
Tips
🍮"the sumptuous soufflé!"
⏰arrive promptly, service starts at 7:30 PM sharp
🧺grab the gourmet picnic basket for alpine adventures
Restaurant Héritage - Les Chalets du Mont d'Arbois
MegèveOpens Friday at 7:00 PM




Chef Marc-Henri Mazure brings Michelin pedigree to the Alps, serving generous mountain cuisine that worships local producers. Think Beaufort-laced snails, truffle-kissed chicken, and a Rothschild soufflé that arrives like edible theater.
Michelin-starred chef
Alpine terroir cuisine
Refined mountain dining
Savoyard specialties
Tips
🍮"the sumptuous soufflé!"
⏰arrive promptly, service starts at 7:30 PM sharp
🧺grab the gourmet picnic basket for alpine adventures