Charlotte Crousillat has it spot on at this worldly all-day cafe. Inspired by her Algerian-based Italian grandmother and her own travels, the menu swings from orange-blossom pancakes with honey and pistachio to roasted cauliflower with tahini and chimichurri rice. The in-house Pompe bakery reimagines the classic Marseillaise brioche into cinnamon babkas, praliné pompes, and even burger buns.