French Food
French FoodL'Amphitryon
Lorient
Sommelier Anthony Rault and chef Olivier Beurné have breathed new life into this Lorient institution with inventive seasonal dishes that let top-notch Breton seafood and meats shine.
Inventive tasting menu
Sommelier-led dining
Seasonal local produce
Creative French cuisine
Tips
🦪"best moules we have ever had"
🐚cockles make frequent appearances on the menu
🍷sommelier co-owner means exceptional wine pairings
€€€€
L'Amphitryon
LorientOpens Friday at 12:00 PM
French FoodFrench FoodSommelier Anthony Rault and chef Olivier Beurné have breathed new life into this Lorient institution with inventive seasonal dishes that let top-notch Breton seafood and meats shine.
Inventive tasting menu
Sommelier-led dining
Seasonal local produce
Creative French cuisine
Tips
🦪"best moules we have ever had"
🐚cockles make frequent appearances on the menu
🍷sommelier co-owner means exceptional wine pairings
€€€€