This event is in the past.It took place on April 29, 2026 at The Civic Kitchen.










Learn to roast a whole chicken and stretch every scrap into a week of dinners. You'll butcher raw birds, simmer stock from bones, and turn leftovers into comforting Avgolemono Soup and Barley Pilaf with Fava Beans.
hands-on cooking class
weeknight meal skills
intimate small groups
practical kitchen techniques
Tips
👨🍳"most important skills in life" — past student
🔪"best kitchen, tools and high quality ingredients"
🍗learn to break down raw and cooked birds
Taking Stock—Chicken & Leftovers
Mission District










Learn to roast a whole chicken and stretch every scrap into a week of dinners. You'll butcher raw birds, simmer stock from bones, and turn leftovers into comforting Avgolemono Soup and Barley Pilaf with Fava Beans.
hands-on cooking class
weeknight meal skills
intimate small groups
practical kitchen techniques
Tips
👨🍳"most important skills in life" — past student
🔪"best kitchen, tools and high quality ingredients"
🍗learn to break down raw and cooked birds
Make it an outing
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