Les Provinces d'à coté
Faubourg Saint-Antoine
Pick your cut from the butcher counter and watch Christophe grill it on the plancha right in front of you. It's part neighborhood butcher, part barbecue among friends, with rare entrecôte, juicy pork ribs, and béarnaise refills flowing freely.
Meat lover's paradise
Butcher-to-table
Market atmosphere
Casual carnivore spot
Tips
🥩"true paradise for meat lovers"
🏆"true headquarters for purists" (Paris Select)
🧈ask the butcher to melt foie gras butter on your steak
€€€€
Les Provinces d'à coté
Faubourg Saint-AntoineOpens Friday at 8:00 AM
Pick your cut from the butcher counter and watch Christophe grill it on the plancha right in front of you. It's part neighborhood butcher, part barbecue among friends, with rare entrecôte, juicy pork ribs, and béarnaise refills flowing freely.
Meat lover's paradise
Butcher-to-table
Market atmosphere
Casual carnivore spot
Tips
🥩"true paradise for meat lovers"
🏆"true headquarters for purists" (Paris Select)
🧈ask the butcher to melt foie gras butter on your steak
€€€€