This event is in the past.It took place on June 24, 2026 at Cambridge School of Culinary Arts.
Cooking ClassCooking ClassWhole Fish Butchery
June 24 at 6pm
At Cambridge School of Culinary Arts
North Cambridge, Cambridge
🐟Bring an apron, sharp knives will be used
Learn to break down and butcher a whole fish from head to tail. A hands-on workshop covering filleting, portioning, and getting the most from each part.
hands-on workshop
seafood skills
butchery technique
skill-building
Cooking ClassCooking ClassWhole Fish Butchery
June 24 at 6pm
At Cambridge School of Culinary Arts
North Cambridge, Cambridge
🐟Bring an apron, sharp knives will be used
Learn to break down and butcher a whole fish from head to tail. A hands-on workshop covering filleting, portioning, and getting the most from each part.
hands-on workshop
seafood skills
butchery technique
skill-building
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