Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Comptoir Gourmet
4th Arr.
Spectacular edible sculpture by Crillon pastry chef Matthieu Carlin. This collectible Easter egg doubles as a showpiece and a serious chocolate experience.
Luxury chocolate
Edible art
Seasonal exclusive
Pastry chef creation
Tips
🍫crafted by Rosewood Hôtel de Crillon pastry chef
🥚named "The Gourmet Lamppost" for its sculptural design
✨limited seasonal release
Comptoir Gourmet
4th Arr.Opens Thursday at 6:00 PM
Spectacular edible sculpture by Crillon pastry chef Matthieu Carlin. This collectible Easter egg doubles as a showpiece and a serious chocolate experience.
Luxury chocolate
Edible art
Seasonal exclusive
Pastry chef creation
Tips
🍫crafted by Rosewood Hôtel de Crillon pastry chef
🥚named "The Gourmet Lamppost" for its sculptural design
✨limited seasonal release