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French Food
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Faubourg Saint-Antoine

Chefs Chiho Kanzaki and Marcelo di Giacomo do it all here: they cook, they serve, they make you feel like family. Their Japanese-Argentine heritage meets modern French technique in an intimate 35-seat dining room wrapped in 70s warmth and vintage ceramics.

Michelin-starred dining
Creative tasting menus
Intimate bistrot chic
Art Deco vintage interior

Tips

🏠"felt more like being welcomed into a family"
🍨desserts are creative explosions of flavor
🎨Marcelo Joulia's vintage ceramics and lighting

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29 Rue de Cotte, 75012 Paris, France