Mexican Food
Mexican FoodNALA’S Indian Restaurant
South Austin
Chef Iliana de la Vega ran one of Oaxaca's top restaurants before bringing the remarkable depths of that region's cuisine to Texas. Her cooking reveals why Oaxacan food stands apart from its neighbors.
Authentic Oaxacan cuisine
Chef-driven restaurant
Regional Mexican cooking
Culinary heritage
Tips
🌶️ask about the mole varieties
🍴regional specialties beyond typical tacos
🌵mezcal selection worth exploring
NALA’S Indian Restaurant
South AustinOpen
Mexican FoodMexican FoodChef Iliana de la Vega ran one of Oaxaca's top restaurants before bringing the remarkable depths of that region's cuisine to Texas. Her cooking reveals why Oaxacan food stands apart from its neighbors.
Authentic Oaxacan cuisine
Chef-driven restaurant
Regional Mexican cooking
Culinary heritage
Tips
🌶️ask about the mole varieties
🍴regional specialties beyond typical tacos
🌵mezcal selection worth exploring