This event is in the past.It took place on June 22, 2026 at Savenor's Butcher Shop.
Cooking ClassCooking ClassBeef Cuts 101: A Guided Tasting & Beef Fundamentals Class
June 22 at 5:30pm
At Savenor's Butcher Shop
Mid-Cambridge, Cambridge
🥩No knife handling—this is all tasting and learning.
📚Covers USDA grading, anatomy, and cattle farming too.
Learn how beef is structured, where cuts come from, and how to cook them—then taste your way through a curated selection of Prime and Choice steaks.
beef education
guided tasting
grill enthusiasts
food lovers
Cooking ClassCooking ClassBeef Cuts 101: A Guided Tasting & Beef Fundamentals Class
June 22 at 5:30pm
At Savenor's Butcher Shop
Mid-Cambridge, Cambridge
🥩No knife handling—this is all tasting and learning.
📚Covers USDA grading, anatomy, and cattle farming too.
Learn how beef is structured, where cuts come from, and how to cook them—then taste your way through a curated selection of Prime and Choice steaks.
beef education
guided tasting
grill enthusiasts
food lovers
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