Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
French Food
French FoodAuberge Le Bouc Bleu
Beblenheim
A half-timbered inn hiding ambitious modern French cooking. Chef Romain Hertrich and sommelier Romain Lambert bring their star-studded CVs to Alsace, pairing organic produce with wines that actually make sense with your plate.
Half-timbered inn
Surprise tasting menus
Organic small producers
Thoughtful wine pairings
Tips
💰"Fine dining at a relatively affordable price in a region dominated by good but traditional restaurants"
🍄the surprise menu changes with what's growing now
🍷ask about the food-wine pairing options
€€€€
Auberge Le Bouc Bleu
BeblenheimOpens Friday at 12:00 PM
French FoodFrench FoodA half-timbered inn hiding ambitious modern French cooking. Chef Romain Hertrich and sommelier Romain Lambert bring their star-studded CVs to Alsace, pairing organic produce with wines that actually make sense with your plate.
Half-timbered inn
Surprise tasting menus
Organic small producers
Thoughtful wine pairings
Tips
💰"Fine dining at a relatively affordable price in a region dominated by good but traditional restaurants"
🍄the surprise menu changes with what's growing now
🍷ask about the food-wine pairing options
€€€€