Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Donguri
Upper East Side
Chef Yamasaki serves Tsukiji market fish and Delaware-grown Japanese vegetables in a rustic 21-seater that feels worlds away from the UES bustle. Expect delicate housemade tofus, precise tempura, and mains that marry French technique with Japanese soul.
Tiny hidden gem
Authentic Japanese
Chef-driven cuisine
Intimate 21-seat space
Tips
🌽"ethereally light and flavorful corn tempura" (Nancy Matsumoto)
🥩"may possibly be one of the best steaks I've ever had"
📅kaiseki tasting menus require a day's advance notice
Donguri
Upper East Side




Chef Yamasaki serves Tsukiji market fish and Delaware-grown Japanese vegetables in a rustic 21-seater that feels worlds away from the UES bustle. Expect delicate housemade tofus, precise tempura, and mains that marry French technique with Japanese soul.
Tiny hidden gem
Authentic Japanese
Chef-driven cuisine
Intimate 21-seat space
Tips
🌽"ethereally light and flavorful corn tempura" (Nancy Matsumoto)
🥩"may possibly be one of the best steaks I've ever had"
📅kaiseki tasting menus require a day's advance notice