Restaurant Paul Bocuse
Collonges-au-Mont-d'Or
Dining here feels like stepping into a Technicolor dream of French gastronomy. The lobster arrives sizzling on hot stones, cheese and dessert trolleys roll by in endless procession, and the famous chicken in bladder sauce has earned its legendary status.
Legendary French gastronomy
Two Michelin stars
Classic haute cuisine
Iconic Lyonnaise institution
Tips
🐔"I could eat it for breakfast, lunch, and supper" — the signature chicken
🦞"the lobster arrived sizzling on a hot stone, the aroma of charred lobster filling the dining room"
🚗valet parking and they'll snap your photo before you leave
€€€€
Restaurant Paul Bocuse
Collonges-au-Mont-d'OrOpens Friday at 12:00 PM
Dining here feels like stepping into a Technicolor dream of French gastronomy. The lobster arrives sizzling on hot stones, cheese and dessert trolleys roll by in endless procession, and the famous chicken in bladder sauce has earned its legendary status.
Legendary French gastronomy
Two Michelin stars
Classic haute cuisine
Iconic Lyonnaise institution
Tips
🐔"I could eat it for breakfast, lunch, and supper" — the signature chicken
🦞"the lobster arrived sizzling on a hot stone, the aroma of charred lobster filling the dining room"
🚗valet parking and they'll snap your photo before you leave
€€€€