



JAVI’S COOKING "Empanadas Argentinas"
Hoover-Foster
Javier Sandes cranks out hundreds of Argentinian empanadas daily, each one made with housemade butter dough that's leagues above the usual shortening stuff. Pick from over two dozen fillings—classic carne, halibut with Kalamata olives, or wild cards like dates/bacon/blue cheese.
Fresh-baked daily
Butter pastry dough
Two dozen varieties
Classic Argentinian recipes
Tips
🪙"shiny with egg wash and stamped with ingredient initials like big, gold coins" (Mercury News)
🌿grab a jar of their grass-green chimichurri
🎲can't decide? try the surprise frozen six-pack
€€€€
JAVI’S COOKING "Empanadas Argentinas"
Hoover-FosterOpens Friday at 8:00 AM




Javier Sandes cranks out hundreds of Argentinian empanadas daily, each one made with housemade butter dough that's leagues above the usual shortening stuff. Pick from over two dozen fillings—classic carne, halibut with Kalamata olives, or wild cards like dates/bacon/blue cheese.
Fresh-baked daily
Butter pastry dough
Two dozen varieties
Classic Argentinian recipes
Tips
🪙"shiny with egg wash and stamped with ingredient initials like big, gold coins" (Mercury News)
🌿grab a jar of their grass-green chimichurri
🎲can't decide? try the surprise frozen six-pack
€€€€