









Restaurant le Pavillon
Saint-Herblain
Dine like gentry in a 1904 manor where Chef Denis Janneau crafts refined French cuisine from seasonal bounty. Owner-sommelier Denis curates 600 wine references, and his boutique welcomes you to take treasures home.
1904 manor setting
refined French cuisine
sommelier-owned
seasonal ingredients
Tips
🍷"Wine and food lovers, come one, come all!"
🍾visit the wine boutique to take bottles home
♿elevator & adapted seating for accessibility
€€€€
Restaurant le Pavillon
Saint-HerblainOpens Friday at 12:00 PM










Dine like gentry in a 1904 manor where Chef Denis Janneau crafts refined French cuisine from seasonal bounty. Owner-sommelier Denis curates 600 wine references, and his boutique welcomes you to take treasures home.
1904 manor setting
refined French cuisine
sommelier-owned
seasonal ingredients
Tips
🍷"Wine and food lovers, come one, come all!"
🍾visit the wine boutique to take bottles home
♿elevator & adapted seating for accessibility
€€€€