Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
French Food
French FoodRestaurant Mickaël Féval
Bouc-Bel-Air
Mickaël Féval brings serious pedigree (Westermann, Loiseau) to a vaulted, intimate dining room in Aix. His creative modern French menu spotlights seasonal local produce: Dombes duckling, Challans poultry, and precisely executed seafood like sea bass tartare with quinoa and squid ink tuile.
Michelin-starred dining
Modern French cuisine
Intimate vaulted space
Creative seasonal dishes
Tips
🍴"fantastic food worthy of the reputation" (Michelin Guide)
🍰"the deserts were absolutely fantastic"
📍book ahead, centrally located near Saint-Jean
Restaurant Mickaël Féval
Bouc-Bel-AirOpens Thursday at 7:30 PM
French FoodFrench FoodMickaël Féval brings serious pedigree (Westermann, Loiseau) to a vaulted, intimate dining room in Aix. His creative modern French menu spotlights seasonal local produce: Dombes duckling, Challans poultry, and precisely executed seafood like sea bass tartare with quinoa and squid ink tuile.
Michelin-starred dining
Modern French cuisine
Intimate vaulted space
Creative seasonal dishes
Tips
🍴"fantastic food worthy of the reputation" (Michelin Guide)
🍰"the deserts were absolutely fantastic"
📍book ahead, centrally located near Saint-Jean
Google
(319)
4.5