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This event is in the past.It took place on April 19, 2026 at 3 Steves Winery.

Food Vendor Pop-Up: Slanging Dough 1
Pizza
Food Vendor Pop-Up: Slanging Dough 2
Food Vendor Pop-Up: Slanging Dough 3
Food Vendor Pop-Up: Slanging Dough 4
Food Vendor Pop-Up: Slanging Dough 5

Food Vendor Pop-Up: Slanging Dough

Livermore

Napoli-style sourdough pizzas meet Livermore Valley wines at this casual afternoon pop-up. Slanging Dough's wild-fermented crusts get crispy and chewy in a mobile oven while you sip estate pours in the vineyard breeze.

Mobile pizza oven
Organic ingredients
Family-owned
Casual afternoon

Tips

🍕wild starter, 24+ hour ferment
🍷pair with 3 Steves estate wines

3 Steves Winery

5700 Greenville Rd, Livermore, CA 94550, USA

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