Mediterranean Food
Mediterranean FoodAMARA Restaurante
Casco Antiguo
Chef Javier Fabo brings Basque tradition to Seville's El Arenal, weaving seasonal Andalusian ingredients into dishes like Squid Croquettes with saffron aioli and Bacalao al Pilpil that won GURMÉ's best bacalao tapa.
Basque-Andalusian fusion
Award-winning bacalao
Intimate chef-led dining
Seasonal tasting menu
Tips
🐟"best bacalao tapa in Sevilla" (GURMÉ 2023)
✨"every single dish sang with the story of where it had come from"
🍽️tasting menu showcases chef's full range
AMARA Restaurante
Casco AntiguoOpens Friday at 1:30 PM
Mediterranean FoodMediterranean FoodChef Javier Fabo brings Basque tradition to Seville's El Arenal, weaving seasonal Andalusian ingredients into dishes like Squid Croquettes with saffron aioli and Bacalao al Pilpil that won GURMÉ's best bacalao tapa.
Basque-Andalusian fusion
Award-winning bacalao
Intimate chef-led dining
Seasonal tasting menu
Tips
🐟"best bacalao tapa in Sevilla" (GURMÉ 2023)
✨"every single dish sang with the story of where it had come from"
🍽️tasting menu showcases chef's full range
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