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This event is in the past.It took place on February 4, 2026 at Museum of Chinese in America.

Upcoming at Museum of Chinese in America
MOCA X PO WING HONG FLAVORS OF LUNAR NEW YEAR: EXPLORING AND TASTING TRADITIONAL INGREDIENTS 1
Walking Tour
MOCA X PO WING HONG FLAVORS OF LUNAR NEW YEAR: EXPLORING AND TASTING TRADITIONAL INGREDIENTS 2
MOCA X PO WING HONG FLAVORS OF LUNAR NEW YEAR: EXPLORING AND TASTING TRADITIONAL INGREDIENTS 3
MOCA X PO WING HONG FLAVORS OF LUNAR NEW YEAR: EXPLORING AND TASTING TRADITIONAL INGREDIENTS 4
MOCA X PO WING HONG FLAVORS OF LUNAR NEW YEAR: EXPLORING AND TASTING TRADITIONAL INGREDIENTS 5

Moca X Po Wing Hong Flavors Of Lunar New Year: Exploring And Tasting Traditional Ingredients

At Museum of Chinese in America

Little Italy

Taste your way through Lunar New Year traditions at this guided sampling of auspicious ingredients. Sophia Tsao from Po Wing Hong Food Market walks you through premium dried seafood, healing herbs, and pantry staples while you savor Ho See Fat Choy, a classic Cantonese dish brimming with symbolism: dried oysters for well-being, scallops for fortune, sea moss for prosperity. Come hungry for stories and seconds.

Food tasting
Cultural storytelling
Lunar New Year tradition
Hands-on learning

Tips

👨‍👩‍👧"super well organized...fun, hands-on activities"
đź“ś"accessible yet rich tapestry of information"
🦪ask about family cooking memories during Q&A

Museum of Chinese in America

215 Centre St, New York, NY 10013, USA

www.mocanyc.org

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