Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
French Food
French FoodLe Garde Champetre, Farm/Restaurant
Gyé-sur-Seine
A converted railway warehouse turned farm restaurant where Japanese chef Kazuya Miyashita cooks what grows in the organic garden out back. The curated Champagne list spotlights daring southern estates.
Japanese chef
Farm-to-table dining
Organic vegetable garden
Converted railway warehouse
Tips
🍽️"one of the most memorable lunches of my life"
🌱earned the green Michelin leaf for sustainability
📅book about two weeks ahead
€€€€
Le Garde Champetre, Farm/Restaurant
Gyé-sur-SeineOpens Friday at 12:00 PM
French FoodFrench FoodA converted railway warehouse turned farm restaurant where Japanese chef Kazuya Miyashita cooks what grows in the organic garden out back. The curated Champagne list spotlights daring southern estates.
Japanese chef
Farm-to-table dining
Organic vegetable garden
Converted railway warehouse
Tips
🍽️"one of the most memorable lunches of my life"
🌱earned the green Michelin leaf for sustainability
📅book about two weeks ahead
Google
(457)
4.7
€€€€