A Meilleur Ouvrier de France pastry chef turns out Epiphany's star dessert: the Galette des Rois with Piémont pistachio cream, crispy layers, and a sugar glaze that cracks just right.
Award-winning chef
Pistachio galette
Traditional Epiphany
Luxury hotel setting
Tips
📞order by phone or online ahead
Galette des rois 2024
Monceau
A Meilleur Ouvrier de France pastry chef turns out Epiphany's star dessert: the Galette des Rois with Piémont pistachio cream, crispy layers, and a sugar glaze that cracks just right.
Award-winning chef
Pistachio galette
Traditional Epiphany
Luxury hotel setting
Tips
📞order by phone or online ahead
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