Japanese Food
Japanese FoodSushi Akira
Lenox Hill
Chef Nikki Zheng, a Masa and Sushi Nakazawa alum, brings Michelin-level precision to an intimate 12-seat counter. Her 18-course omakase highlights aged tuna, hairy crab with uni, and fish flown in from Japan.
intimate 12-seat counter
Masa-trained chef
18-course omakase
aged tuna specialties
Tips
🦀"hairy crab with uni is a standout"
🍣"richest, butteriest uni I've had"
🍷pair with Mâcon-Villages or Riesling
Sushi Akira
Lenox HillOpens Friday at 6:00 PM
Japanese FoodJapanese FoodChef Nikki Zheng, a Masa and Sushi Nakazawa alum, brings Michelin-level precision to an intimate 12-seat counter. Her 18-course omakase highlights aged tuna, hairy crab with uni, and fish flown in from Japan.
intimate 12-seat counter
Masa-trained chef
18-course omakase
aged tuna specialties
Tips
🦀"hairy crab with uni is a standout"
🍣"richest, butteriest uni I've had"
🍷pair with Mâcon-Villages or Riesling