French Food
French FoodLe Mouton Blanc
Auteuil
Molière and La Fontaine dined at this 1660s Auteuil inn, where the Dumant family now serves Norman comfort food: moules marinière, veal Normande, and a cheese course that comes with the wine-included menu. The wood-paneled room buzzes with neighborhood regulars and literary ghosts.
1660s literary haunt
Norman bourgeois cuisine
wine-included menus
wood-paneled charm
Tips
🍮"divin riz au lait de Caen et diabolique bread & butter pudding" (TTBS)
🍷menu with wine, aperitif, cheese & dessert included
🎭Molière, La Fontaine & Boileau were regulars here in the 1600s
Le Mouton Blanc
AuteuilOpen
French FoodFrench FoodMolière and La Fontaine dined at this 1660s Auteuil inn, where the Dumant family now serves Norman comfort food: moules marinière, veal Normande, and a cheese course that comes with the wine-included menu. The wood-paneled room buzzes with neighborhood regulars and literary ghosts.
1660s literary haunt
Norman bourgeois cuisine
wine-included menus
wood-paneled charm
Tips
🍮"divin riz au lait de Caen et diabolique bread & butter pudding" (TTBS)
🍷menu with wine, aperitif, cheese & dessert included
🎭Molière, La Fontaine & Boileau were regulars here in the 1600s
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