American Food
American FoodSt Helena
This Michelin-starred team turned a Napa landmark into your new favorite daytime hang. Grab a glistening croissant and egg sandwich in the morning, browse the butcher counter for Flannery Beef, or settle onto the sunlit patio with a lobster corn dog and accessible wines by the glass.
Tips
June 20 at 1pm
Learn to wield Japanese knives with confidence while creating edible art. This hands-on workshop teaches essential knife skills through Mukimono, the Japanese art of decorative garnishing. You'll carve zucchini flowerettes, apple leaves, and carrot butterflies under expert guidance, then take home the skills (and maybe a discounted MAC knife too).
St HelenaOpen
American FoodAmerican FoodThis Michelin-starred team turned a Napa landmark into your new favorite daytime hang. Grab a glistening croissant and egg sandwich in the morning, browse the butcher counter for Flannery Beef, or settle onto the sunlit patio with a lobster corn dog and accessible wines by the glass.
Tips
June 20 at 1pm
Learn to wield Japanese knives with confidence while creating edible art. This hands-on workshop teaches essential knife skills through Mukimono, the Japanese art of decorative garnishing. You'll carve zucchini flowerettes, apple leaves, and carrot butterflies under expert guidance, then take home the skills (and maybe a discounted MAC knife too).