This event is in the past.It took place on March 21, 2026 at Aurélien Cohen.
Cooking Class
Cooking ClassLearn the secrets behind Paris-Brest and Miss Pistache from a pro pastry chef. This hands-on masterclass has you piping choux, glazing entremets, and leaving with two beautiful pastries you helped create. No experience needed, just bring your sweet tooth.
Hands-on pastry class
Beginner-friendly
Professional instruction
Take-home creations
Tips
🥐"balance of external crunchiness and internal fluffiness is so good"
👨🍳Chef demonstrates, then guides your hands-on work
📦Leave with 2 pastries, recipe cards, and a box
Masterclass
Asnières-sur-Seine
Cooking ClassCooking ClassLearn the secrets behind Paris-Brest and Miss Pistache from a pro pastry chef. This hands-on masterclass has you piping choux, glazing entremets, and leaving with two beautiful pastries you helped create. No experience needed, just bring your sweet tooth.
Hands-on pastry class
Beginner-friendly
Professional instruction
Take-home creations
Tips
🥐"balance of external crunchiness and internal fluffiness is so good"
👨🍳Chef demonstrates, then guides your hands-on work
📦Leave with 2 pastries, recipe cards, and a box
Make it an outing
Add nearby spots before or after your event