



Naar
Darwa
Chef Prateek Sadhu cooks modern mountain cuisine deep in the Himalayas, where tasting menus spotlight local trout, lamb off-cuts, and foraged ingredients against sweeping valley views. Dinner starts with snacks in a mid-century modern side house before moving to the main dining room: understated, confident, and all about the scenery.
Modern mountain cuisine
Destination dining
Himalayan views
Chef Prateek Sadhu
Tips
đœïž"I don't know if I ate Himachali cuisine, but I tasted its future" (Eat Go See)
đ„'NAAR' means fire in Kashmiri â trout grilled over open flame
đžcocktail pairings outshine the wine selection
Naar
DarwaOpens Friday at 12:30 PM




Chef Prateek Sadhu cooks modern mountain cuisine deep in the Himalayas, where tasting menus spotlight local trout, lamb off-cuts, and foraged ingredients against sweeping valley views. Dinner starts with snacks in a mid-century modern side house before moving to the main dining room: understated, confident, and all about the scenery.
Modern mountain cuisine
Destination dining
Himalayan views
Chef Prateek Sadhu
Tips
đœïž"I don't know if I ate Himachali cuisine, but I tasted its future" (Eat Go See)
đ„'NAAR' means fire in Kashmiri â trout grilled over open flame
đžcocktail pairings outshine the wine selection