



Bistro Ramen Ryukishin
1st Arr.
Slurp your way through Paris's most devoted ramen bowl. Ryukishin simmers broths for hours and hand-makes noodles from Japanese flour, all in a cozy kitchen-side spot where the chef might just wave you goodbye.
Handmade noodles daily
20-year secret recipe
Creamy sesame broth
Open kitchen counter
Tips
🍜"maybe one of the best ramen bowls I've ever had in my life"
🥟"conquering" fried chicken gyozas (Sortiraparis.com)
🌱vegan ramen with soy milk broth since 2012
Bistro Ramen Ryukishin
1st Arr.Opens Friday at 11:45 AM




Slurp your way through Paris's most devoted ramen bowl. Ryukishin simmers broths for hours and hand-makes noodles from Japanese flour, all in a cozy kitchen-side spot where the chef might just wave you goodbye.
Handmade noodles daily
20-year secret recipe
Creamy sesame broth
Open kitchen counter
Tips
🍜"maybe one of the best ramen bowls I've ever had in my life"
🥟"conquering" fried chicken gyozas (Sortiraparis.com)
🌱vegan ramen with soy milk broth since 2012