Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Mediterranean Food
Mediterranean FoodMesa
Montredon
A breezy escape at the edge of Pointe Rouge where wild fish from the nearby port meets fresh homemade pasta. Chef Jérôme Caprin keeps things generous and unpretentious: think vitello tonnato, beef pastilla, and zucchini fritters that taste like summer.
beachside dining
homemade pasta
wild fish
wine by the glass
Tips
🐙"the octopus carpaccio (which blew us away)"
🍖try the vitello tonnato — perfectly executed
🍷about 10 wines by the glass, no bottle required
Mesa
MontredonOpen
Mediterranean FoodMediterranean FoodA breezy escape at the edge of Pointe Rouge where wild fish from the nearby port meets fresh homemade pasta. Chef Jérôme Caprin keeps things generous and unpretentious: think vitello tonnato, beef pastilla, and zucchini fritters that taste like summer.
beachside dining
homemade pasta
wild fish
wine by the glass
Tips
🐙"the octopus carpaccio (which blew us away)"
🍖try the vitello tonnato — perfectly executed
🍷about 10 wines by the glass, no bottle required
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