Outgoing
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French Food
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Batignolles

Descend into a dramatic vaulted cellar housing 1,500 wines, then settle in for precise, generous French cooking from two talented chefs. The duck breast and seared scallops are standouts in this cozy Batignolles gem.

intimate dining room
wine lover's paradise
chef duo cuisine
neo-bistro elegance

Tips

🍷"the ultimate wine bar and restaurant" (Do It In Paris)
🍽️"Every dish — honestly no misses"

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34 Rue Legendre, 75017 Paris, France