Cooking Class
Cooking ClassThe French Culinary School
Martillac
Learn plant-based cooking techniques in a stunning château near Bordeaux. Chef Ariane Roques guides you through vegan dishes like Stuffed Cabbage and raw ravioli using local, seasonal, organic ingredients.
Plant-based cooking
Castle setting
Hands-on masterclass
Naturopathy-trained chef
Tips
🏰explore the castle grounds and wine cellar
📅popular workshops sell out fast—book early
🚗easy parking at the château
The French Culinary School
MartillacOpens Saturday at 8:00 AM
Cooking ClassCooking ClassLearn plant-based cooking techniques in a stunning château near Bordeaux. Chef Ariane Roques guides you through vegan dishes like Stuffed Cabbage and raw ravioli using local, seasonal, organic ingredients.
Plant-based cooking
Castle setting
Hands-on masterclass
Naturopathy-trained chef
Tips
🏰explore the castle grounds and wine cellar
📅popular workshops sell out fast—book early
🚗easy parking at the château