This event is in the past.It took place on March 21, 2026 at Clif Family Winery.
American Food
American FoodDinner starts in the dirt. Chef Magnus Young harvests from the Clif Family's organic farm that morning, then builds a four-course menu around whatever's peaking. Laura Barrett pairs each dish with organically farmed wines that taste like they grew up together.
Seasonal tasting menu
Intimate winemaker dinner
Casual Napa experience
Farm-to-table
Tips
🫐"herbs and blueberries harvested from their farm, amazing"
💚member discount saves $25 per person
🌱menu changes based on morning harvest
Peak Season Supper Series, Spring
St Helena
American FoodAmerican FoodDinner starts in the dirt. Chef Magnus Young harvests from the Clif Family's organic farm that morning, then builds a four-course menu around whatever's peaking. Laura Barrett pairs each dish with organically farmed wines that taste like they grew up together.
Seasonal tasting menu
Intimate winemaker dinner
Casual Napa experience
Farm-to-table
Tips
🫐"herbs and blueberries harvested from their farm, amazing"
💚member discount saves $25 per person
🌱menu changes based on morning harvest
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