Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Ariapita
Flatbush
Chef Blackett turns the "B-sides" of Trinidadian cooking into headliners at this sleek Flatbush spot. Think soft-shell crab and dumplings instead of the usual halved blues, plus a rum bar stocked with island flavor.
Chef-driven Caribbean
Creative twists on classics
Intimate date spot
Rum cocktail focus
Tips
🐟"the Stewed Fish, which I'd say was the best I've had at a restaurant"
🍹"Chow For Now cocktail was my fave"
🦀soft-shell crab and dumplings when in season
Ariapita
Flatbush




Chef Blackett turns the "B-sides" of Trinidadian cooking into headliners at this sleek Flatbush spot. Think soft-shell crab and dumplings instead of the usual halved blues, plus a rum bar stocked with island flavor.
Chef-driven Caribbean
Creative twists on classics
Intimate date spot
Rum cocktail focus
Tips
🐟"the Stewed Fish, which I'd say was the best I've had at a restaurant"
🍹"Chow For Now cocktail was my fave"
🦀soft-shell crab and dumplings when in season