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Batignolles

Chef Marco de Cristofaro sources premium ingredients straight from Italy for Neapolitan pizzas with a cloud-like crust. Try the Elena Tartufissima with fresh truffles or the Enzo with black pork pancetta.

Gourmet Neapolitan pizza
Master pizzaiolo
Premium Italian imports
Golden mosaic oven

Tips

🍕"the crust is amazing - how do they do this?"
🇮🇹"this is the real Italian pizza"
🥐save room for the pistachio cornetti

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103 Rue des Dames, 75017 Paris, France