Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
American Food
American FoodSpring Creek Bar-B-Q
Monson
Mike and Kim Witham's pit stop serves cherry-red slow-smoked prime rib, baby backs, and beef ribs with locally sourced sides and homemade desserts—barbecue that tastes exactly like Maine.
Local pit masters
Cherry-red prime rib
Rustic Maine barbecue
Cozy road trip stop
Tips
🍖"only place in Maine to get BBQ!"
🌲"this belongs wholly to Maine" (Food & Wine)
🌽don't skip the cornbread
€€€€
Spring Creek Bar-B-Q
MonsonOpens Thursday at 12:00 PM
American FoodAmerican FoodMike and Kim Witham's pit stop serves cherry-red slow-smoked prime rib, baby backs, and beef ribs with locally sourced sides and homemade desserts—barbecue that tastes exactly like Maine.
Local pit masters
Cherry-red prime rib
Rustic Maine barbecue
Cozy road trip stop
Tips
🍖"only place in Maine to get BBQ!"
🌲"this belongs wholly to Maine" (Food & Wine)
🌽don't skip the cornbread
€€€€