



Le Fantastique
Civic Center
Raw fish treated like jewelry at this Michelin-recognized spot. Chef Robbie Wilson turns crudos and Hokkaido milk bread into art, minus the stuffy white-tablecloth attitude. Come for the technique, stay for the wine.
Michelin-recognized
Raw bar focus
Chef-driven
Date night spot
Tips
👨🍳insane technique (I see you, Chef Robbie!)
🦞lobster Thermidor is a must
Le Fantastique
Civic Center




Raw fish treated like jewelry at this Michelin-recognized spot. Chef Robbie Wilson turns crudos and Hokkaido milk bread into art, minus the stuffy white-tablecloth attitude. Come for the technique, stay for the wine.
Michelin-recognized
Raw bar focus
Chef-driven
Date night spot
Tips
👨🍳insane technique (I see you, Chef Robbie!)
🦞lobster Thermidor is a must