🍝Try the Tagliatelle in truffle sauce and save room for Tiramisu al cucchiaio.
⏰Arrive before 6:30 pm for outdoor patio seating; indoor tables fill last.
💳16% service fee added to bill automatically—no tipping expected.
Pasta flown in fresh from Bologna every night. Watch sfogline hand-roll it at the 18-seat pasta bar, then taste why Fodor's calls it one of America's best Italian restaurants.
UOVO | Pasadena
PasadenaOuvre Mercredi Ă 11:30
🍝Try the Tagliatelle in truffle sauce and save room for Tiramisu al cucchiaio.
⏰Arrive before 6:30 pm for outdoor patio seating; indoor tables fill last.
💳16% service fee added to bill automatically—no tipping expected.
Pasta flown in fresh from Bologna every night. Watch sfogline hand-roll it at the 18-seat pasta bar, then taste why Fodor's calls it one of America's best Italian restaurants.
Pasta made in Italy
18-seat pasta bar
No reservations, first come first served
Fresh handmade pasta