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Hands-On: Ravioli 1
Cooking Class
Hands-On: Ravioli 2
Hands-On: Ravioli 3
Hands-On: Ravioli 4

Hands-On: Ravioli

June 11 at 6pm

SoHo

Roll up your sleeves and make fresh egg pasta dough from scratch, then shape your own ravioli with ricotta filling. You'll taste the chef's signature Housemade Pea & Calabro Ricotta Ravioli with butter and sage, plus take your handmade creations home.

Italian cooking class
make-your-own pasta
wine included
take-home creations

Tips

🍝take your handmade ravioli home
🍷red or white wine included

Thursday, June 11, 6:00 PM

Eataly - SoHo

200 Lafayette St, New York, NY 10012, USA

$$$$

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Hands-On: Ravioli - Outgoing